Enjoy a hands-on baking class at King Arthur Flour company. Whether a novice or highly experienced baker, you will be sure to absolutely relish this delicious experience!
Itinerary
Day 1 - Baking with King Arthur
Head north into the green mountains of Vermont. Our stop of the day is at King Arthur Flour Company. King Arthur Flour was founded in 1790 in Boston, MA, and is America’s oldest flour company. In 1984 (after 194 years in Boston), the company moved to Norwich, VT, where it is headquartered today and has become 100% employee-owned.
Today we will have a hands on baking class. The Baking School welcomes all bakers, no matter your skill level or baking interest. The expert instructors will teach you to master any baking technique with ease. After the class spend some time to shop and grab a bite to eat in the café. The café offers breads, pastries, cakes, pizzas, soups, sandwiches and much more!
